This rum is handcrafted from fine sugar cane molasses and honeys, meticulously fermented and then column distilled and blended. The next step is aging, where the magic truly happens – Ron INMORTAL is painstakingly matured for 12 years in used American white oak barrels to impart a naturally rich aroma and deliciously smooth flavor notes of vanilla, peach and citrus. Ron INMORTAL derives its signature taste from this traditional and careful aging process – never from artificial additives.
$ $ $ $ $
Alcohol by Volume